Angolra: Open: Mo-Sun 6 p.m. - 12 p.m.
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CHEF OFFER
since 30th November
Boiled beef and vegetables in aspic with horse-radish mousse 990 HUF
Cream of chesnut soup with smoked fish 870 HUF
Guinea fowl breast with basil almond in a creamy sauce 3550 HUF
Orange-chocolate cake 870 HUF

You can order our weekly offer as a menu. The price of the three course menu is 4.850,- Huf. The price of the four course menu is 5.250,- Huf. If you order a menu you get one glass of Vylyan Villányi Rosé 2011 wine for free.